Californian Plum, Star Anise, Lily + Eristoff up front
Now these are the drinks that went across the table all through the evening. The gaps were well filled in by taster portions of everything that Chef Glyston Gracios, of SmokeHouse Deli (Mumbai) wanted to showcase for us that evening. Chef Glyston is here to help set up the restaurant and its kitchen.
and a Chicken dish in the background
Check out the handiwork of Zameer Basrai, the architect behind the hand illustrated Deli in the slide show below
Wallet factor: Rs 2500 for two (with alcohol)